Book Review: Geiko & Maiko of Kyoto


Geiko & Maiko of Kyoto
by Robert van Koesveld
Language: English
ISBN: 978-0-9944501-0-4
Buy Here

For this volume, van Koesveld was awarded the Photography Book of the Year (2015) by the Australian Institute of Professional Photographers, and it’s easy to see why. While the text is certainly interesting and well-written, the photographs are the heart and soul of this book. They are beautiful, and there are many of them. The book is full of gorgeous, crisp full-colour plates of geiko, maiko, live performances, as well as garments and accessories, and the skilled people who make them. It’s a fantastic glimpse into a world most of us will never get to see.

The book features interviews with maiko and geiko who live and work in Kyoto, as well as interviews and information about the artisans and craftspeople who support the community. It offers an unprecedented look into the Flower and Willow World, the mysterious and ethereal environment where these women live and work that most of us will never be able to experience. It is filled with information that anyone interested in modern geisha traditions and culture would love to have in their collection.

(The tinting and distortion in these sample pages is a result of my scanning process; the photos in the book are absolutely beautiful and these pictures do them no justice)

I would recommend this book for:


-People interested in the tradition and culture of geiko and maiko
-People looking for information about the artisans and tradespersons who support this culture
-Anyone who appreciates beautiful photography

I would not recommend this book for:


-People who have incorrect assumptions about geiko and no interest in learning
-People looking for instructions on how to dress maiko or geiko-style I received this item as a backer perk for a project or product that was crowd-funded (Kickstarter, IndieGoGo, etc)

On Wednesdays We Wear Pink!

You know how I’m always joking about how I love every outfit I coordinate on the mannequin? Well, today I learnt that nobody can hit a home run every time!

I’ve been wanting to do an all-pink coordination on a Wednesday in honour of the iconic Mean Girls quote for a long time. It seemed like a good opportunity to use this gorgeous pink hakata obi I got in the huge obi bundle, and I tried to build the outfit around it using other pink items in my collection. While I don’t hate it, I’m not crazy about it either. Sometimes a theme or idea just isn’t a winner. I love all of these pieces independently, but together they feel like something is lacking. It even feels like the kimono isn’t hanging quite right on the mannequin. However, it’s been alarmingly hot here (over 40C/105F) for several days now, and I knew there was no way I’d have the energy to re-dress her. So I figured I would give you guys a small glimpse into what happens on the rare occasion that I’m not thrilled with how something turned out!

Hopefully once it cools down I’ll have more energy to do something a little more inspired 🙂 If not, I have a few book reviews to get done.

Miniature Washitsu Project

One thing you may not know about me is that I am completely fascinated with dollhouse miniatures. I find something incredibly awe-inspiring about tiny, realistic objects. My father and I built a dollhouse for some of my figurines and decorating it with miniature food and accessories was my favourite parts. Sometimes when I’m bored, I’ll just browse through online retailers and on eBay, admiring the painstaking detail put into these things.

I’m honestly not sure what put the bee into my bonnet in the first place, but I recently decided I wanted to make a traditional miniature washitsu (Japanese room) diorama, and I wanted to make as much of it from scratch as I possibly could, using found objects or bits and bobs from the dollar store. The room started out as a cardboard mailing box. I covered it with brown craft paper. The roof is more cardboard, covered with pieces of a bamboo beach mat. The tatami mats inside were made out of more beach mat, adhered to foam-core and decorated with washi tape. The wood flooring is popsicle sticks, and the screens are sheer mylar with more popsicle sticks and match sticks. They slide open and closed, too, which I am very proud of! I made the zabuton out of leftover indigo fabric from my recent sashiko project. The table is a coaster and a napkin ring, and the console is the holder for the coasters.

[AFG_gallery id=’69’]

Most of the food and accessories are Re-Ment miniatures I already owned. The tiny bonsai I made myself, using a beads, and a bottle cap and some washi tape for the containter. The kakemono was printed and adhered to origami paper and toothpicks. The only items I purchased were the tiny geta, the vase (the pussywillows in the vase were made with wire and pearl flower pips), and the adorable little bowl of goldfish. The lighting was a happy accident; I made the two small fixtures and went looking for a small set of LEDs to light them, and found some at the dollar store that came with the adorable red lantern! I had to incorporate it!

It may not be perfect, but overall I’m so happy with how this turned out, and I suspect I will be making more dioramas like this in the future. I’d love to do a dressing room with a tiny tansu at some point!

Oh, Canada!

Today is Canada Day! It is the anniversary of the first unifications of British colonies into the country we now call home. Since then, though, it has become much more. To me, it’s a celebration of all things Canadian, of our heritage, our cultures, the beautiful tapestry that makes us who we are, our country as a whole.

I knew I wanted to do a Canadian-themed kitsuke, but at first I wasn’t sure where to start. All I knew is that it had to include red, white, and maple leaves! My kiku houmongi, with its gorgeous red background and bold white flowers, seemed like a logical jumping-off point. I pulled out a vintage obi with maple leaves and a maple haneri. The obidome is a poppy, hand-beaded by a friend of a friend in a nearby Mohawk community. To me, it represents remembrance and appreciation of the First Nations people who were here first.

I wasn’t sure how this would look all together, I was worried the orange of the obi would clash with the kimono, but I was really happy seeing it all come together. I even like how the orange of the obi picks up on the salmon lining of the kimono, and the purple in the obi is echoed subtly in the haneri. The outfit is entirely inappropriate, seasonally, but thematically I think I’m spot-on.

Items used in this coordination

Tea Time – Caesar’s Sencha Kyoto Cherry Rose

Caesar’s Tea is a local company that has displays of all sorts of amazing loose-leaf teas in higher-end supermarkets here in Quebec. I’d been curious about them for a while but never found myself picking anything up, for some reason. At least, that was true until I found their Caesar’s Tea Sencha Kyoto Cherry Rose at a store near me and decided to take the plunge. I love green teas and sakura flavour, so I figured even if it wasn’t fantastic it would still be enjoyable at the very least.

Thankfully, I had no reason to be concerned. The tea is delicious. It’s a delicate green tea with actual flower petals and a very light floral scent from the cherry blossoms and roses. It’s subtle, and not remotely artificial or overly sugary – definitely a hint of sakura but it’s delicate enough that it never risks overpowering or overwhelming the tea flavour in the least. It’s delicious alone, or with a bit of honey if you like your teas sweet. It’s even pretty to look at, with the soft pink flower petals. And since it’s been such a hot summer, you’ll be thrilled to know that it’s also great iced, or mixed with coconut milk

The only thing I would caution you about is that like any true green tea, it does tend to get a little bitter if you use boiling water or steep it too long. Just be sure you stop your kettle before it reaches a rolling boil, and don’t steep it for more than a couple of minutes and it will be great. I would even say it’s almost over-steeped in the photos below, but it didn’t bring out any noticeable bitter taste.

I am very much looking forward to trying some more of their teas. They have pre-measured cans of loose tea available in most large supermarkets, and are even adding loose tea dispensers in some locations, so you can measure out as little or as much as you want. I’ve got my fingers crossed my local supermarket will expand their selection sometime soon!

I purchased this item myself and chose to review it.If you have a topically appropriate craft, product, or service you would like me to review, please contact me.