Vaguely Reminiscent of a Turkey

Today is Thanksgiving in that big weird nation just south of me. Here in Canada we celebrate Thanksgiving in October and it’s more of a generalised harvest festival than a celebration of any specific event involving settlers. It’s still a bit fraught, but it doesn’t have quite the same baggage attached to it. Last month, I posted a harvest-themed ikebana in honour of our celebration, but since the bulk of my readers and many of my friends and family are from the good ol’ US of A I thought it would be fun to do a thanksgiving themed outfit today.

I don’t really have anything with appropriate motifs, but then I remembered this gorgeous purple tsukesage with peacocks on it. The peacocks are quite abstracted, and if you squint, they totally look like turkeys, right? Humour me here.

Last time I coordinated this particular kimono I went for a very sleek monochrome look, so this time I wanted to do something a little more traditional. This orange and gold obi is an enormous nuisance to tie because it’s incredibly stiff, but it had a sort of festive harvest vibe to it which went well with the theme I was going for. The orange also pops very well against the rich plum of the kimono, I think. I kept the accessories in the same warm-toned range, leaning a bit more towards dark pink but still cohesive.

Unfortunately the weather is garbage today and the light in the living room was quite terrible, so these photos are overexposed in places and underexposed in others, but they still convey the mood I was going for.

If you are observing thanksgiving today, I hope you have a wonderful one. Spend time with your loved ones, eat far too much food, and take a moment to appreciate what you’ve got. Have a good long weekend!

Items used in this coordination

Thanksgiving Ikebana

Here in Canada, Thanksgiving falls on the first Monday of October. In my house, we’ll often invite over a group of friends who don’t have big loud extended families to celebrate with. We go all-in, turkey and stuffing and homemade pumpkin pie. The works.

This year I decided to use what I’ve been learning about ikebana to create a centrepiece for the table, as a way to celebrate Thanksgiving and a way to look back on the recent harvest moon. I wanted to stick to the traditional shin/soe/hikae form in a straightforward moribana-style arrangement, and I wanted something that felt warm, welcoming, and harvest-friendly. The first things I found at the florist’s were some purple thistle flowers and small yellow blossoms that screamed autumn to me. The curly branches came next, adding height and structure to the arrangement, but it still felt lacking. I stepped into the back cold storage where they keep the fillers and unusual items and the ornamental cabbage called out to me. It’s got a great weight to it, totally fits the feel of autumn/harvest, and it even has delicate purple veining that helps echo the spiky thistle blossoms. I tucked the whole thing into a small green vase that nearly disappears under the cabbage, which worked out really well. It’s almost as if I’ve plucked the whole arrangement straight out of the garden. Some warm yellow and orange candles tied the whole thing together, infusing it with even more warmth and welcome feeling.

I have a lot to be thankful for in my life. I am surrounded by family and friends who love me. I have a job I enjoy, and hobbies I love to fulfil me. My health could be better, but it could also certainly be much worse, and I am lucky to live in a place where I don’t have to worry about medical emergencies bankrupting me. Sometimes there are days when I feel like everything is terrible, and I would do well to remind myself how few and far between those days are. The world feels like it’s falling apart sometimes, we’ve all got to take a moment to focus on the good things, wherever they come from. What are you thankful for this season? Please let me know!