{"id":7053,"date":"2018-04-08T12:36:20","date_gmt":"2018-04-08T16:36:20","guid":{"rendered":"http:\/\/moonblossom.net\/blog\/?p=7053"},"modified":"2023-02-21T15:40:37","modified_gmt":"2023-02-21T20:40:37","slug":"review-japanese-collection-from-squish-candies","status":"publish","type":"post","link":"https:\/\/moonblossom.net\/blog\/2018\/04\/review-japanese-collection-from-squish-candies\/","title":{"rendered":"Review – Japanese Collection from Squish Candies"},"content":{"rendered":"

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Squish is a locally-based candy company that’s grown into quite a success story over the years. They focus on unique and seasonal flavours aimed at adults (including an entire cocktail-inspired collection), and offer a huge selection of all natural and vegan options. As someone with allergies to both artificial flavours and milk proteins, their efforts in avoiding common allergens and really clearly labelling all their products is incredibly appreciated.<\/p>\n

So of course when I saw they’d released a special edition Japanese Collection<\/a> for this spring, I knew I had to jump on it. I was very curious to see how they’d hold up to some of the more gummy variations of wagashi<\/em>, traditional Japanese sweets. They released three separate flavours that all play very nicely together; sakura & sake, sake blossoms, and yuzu mimosa.<\/p>\n\n\t\t